How to reheat Olive Garden Breadsticks – The easiest way. Anyone who has dined at Olive Garden will agree that the restaurant’s breadsticks are the main breadwinner (pun intended). No one knows how, exactly, Olive Garden is able to make such delicious and savory breadsticks. Just one bite of the garlicky and salty breadstick leaves you craving more; so much so that you find yourself stuffed with breadsticks and having no room left for your actual meal.
Every time I dine at Olive Garden, my family and I ask for two to three refills of breadstick; along with a side of Olive Garden’s creamy alfredo dipping sauce. This leads to the predicament of leftovers. Some food, bread, in particular, can be extremely tricking to reheat while preserving its original, delicious taste. If done poorly, reheated bread can turn out to be a soggy mess. If you’re wondering how to reheat Olive Garden breadsticks; we’ve figured out the best ways and are ready to share them with you.
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Reheating Olive Garden Breadsticks in the Oven (Recommended)
If you have leftover Olive Garden breadsticks and you’re looking for the best way to reheat them; then the oven is your best bet. On the official Olive Garden breadstick packaging; the company instructs you to preheat the oven to 350 degrees F and bake the packaged breadsticks for 5 minutes. However, some users have had issues with their bags burning or have accidentally heated their breadsticks unevenly.
The most simple and effective way to warm up Olive Garden breadsticks is by following these instructions:
- Preheat your oven to 250 degrees F.
- Remove the breadsticks from their original packaging.
- Wrap the breadsticks in foil or place them directly on a baking pan, followed by covering them with foil.
- Once the oven is preheated; place the breadsticks in the oven and heat them for 5 minutes, or until the breadsticks have become warm and soft. Keep a close eye on your breadsticks, they could very easily burn and become crunchy if toasted for too long.
- Remove the breadsticks from the oven and let them cool for 5 to 10 minutes.
- Enjoy!
Reheating Olive Garden Breadsticks in the Microwave
If you are short on time or don’t have an oven, you can choose to reheat your Olive Garden breadsticks in the microwave. This option is less appealing than reheating in the oven because the breadsticks are more likely to turn out soggy. However, if you are taking leftover breadsticks to work and you only have a microwave, this is still a great option!
- Remove the breadsticks from their original packaging. The Olive Garden breadstick packaging is lined with foil and is not safe for microwaves.
- Lightly moisten a paper towel or even a clean kitchen dish towel. The towel needs to be damp in order for the breadsticks to maintain moisture while reheating and to avoid becoming dried out.
- Wrap the breadsticks in the towel, and make sure they are completely covered.
- Place the breadsticks in the microwave and heat on a medium to low power setting for 35 to 60 seconds, depending on the number of breadsticks you are reheating. Check to see if your breadsticks are completely heated. If not, continue reheating at 10-second intervals.
- Remove the breadsticks from the microwave and let them cool for 5 minutes.
- Enjoy!
Reheating in the Toaster Oven
If you are only reheating a few Olive Garden breadsticks, a toaster oven can be a faster and equally effective option as a traditional oven. If you choose to use a toaster oven, you may need to add additional time and move the breadsticks around in order for them to be thoroughly heated.
- Remove the breadsticks from their original packaging.
- Wrap the breadsticks in foil or place them directly on a baking pan, followed by covering them with foil.
- Place the breadsticks in the oven at 350 degrees F and bake for 5 to 7 minutes.
- Remove the breadsticks from the oven and let cool for 5 to 10 minutes.
- Enjoy!
Tips for Leftover Olive Garden Breadsticks
- Microwaved breadsticks will not have the same toasted exterior as breadsticks reheated in the oven. Breadsticks that are reheated in the microwave will definitely be soggier, but will still be just as flavorful.
- If microwaved breadsticks are heated for too long, they will become extremely mushy. If breadsticks are heated in the oven too long, they will become burnt and crunchy. This is why it is important to constantly check on the status of your breadsticks during the reheating process.
- Olive Garden breadsticks should be placed in the refrigerator as soon as you get home because they are covered in butter. Breadsticks can be left in the refrigerator for up to 3 days.
- Olive Garden breadsticks can also be placed in the freezer for 1 to 2 months. However, when reheated, the breadsticks may lose some of their garlicky flavors. Before reheating frozen breadsticks, try rubbing them with melted butter and salt.
- You can also choose to make your own version of Olive Garden breadsticks. There are a variety of recipes online that can help you make a copycat version.
Conclusion
I have never been able to find another restaurant that makes as delicious breadsticks as Olive Garden. Although the restaurant may not be known for its completely authentic Italian cuisine, its delightful breadsticks continue to entice customers from all around the world.
And when it comes time to pack up your leftovers and head home, make sure you ask for an extra pack of breadsticks. When you’re ready to reheat your soft and fluffy breadsticks, try adding a splash of melted, salted butter to really enhance the flavor. You can also make your own garlic or alfredo dipping sauce to really spice things up.
Although Olive Garden officially recommends that you reheat their breadsticks in the oven, you can choose other heating options. Whether you choose to reheat them in the oven, toaster oven, or microwave, I promise you won’t be disappointed by the taste. Just remember to remove the breadsticks from their packaging and don’t overcook!
