How to Cook Boiled Eggs

How to Cook Boiled Eggs? – Important Factors You Need to Know When Cooking Boiled Eggs

Many people love to eat boiled eggs. Boiled eggs are versatile and can be put into many uses such as making deviled eggs, egg salad and as a filling for sandwiches. Even though boiling eggs is not a very difficult task, the biggest issue people face is not knowing exactly how long the eggs should be boiled. Most often, eggs are either undercooked or overcooked.

An egg not cooked or boiled properly is likely to ruin your entire meal. Hence, it is a must that everyone should know how to cook boiled eggs properly. The cooking duration depends on how you want your eggs to be. If you need them soft boiled, you need to cook it for less time whereas if you need them hard boiled, you need to cook them longer.

This guide will help you understand all the necessary information you need to know regarding boiling eggs.

How to Hard Boil Eggs

Even though you may think that hard boiling eggs is easy, it requires knowledge and practice. In a perfectly hardboiled egg, the egg whites are firm and the yolk is still creamy. Too much boiling can make your whites rubbery and yolks would have a greenish appearance. Old eggs kept in the refrigerator for about a week or two is ideal for hard boiling because they are easier to peel. First, place eggs in a saucepan and pour cold water covering them. Rather than putting eggs to a pan of water, it is better to first place eggs carefully and then add water in order to prevent eggs from cracking as they fall to the pan. Then, place the pan over medium heat and bring the water to a boil. Set your timer for 11 minutes and once the timer goes off, take your eggs out and submerge them in a bowl of ice water to halt the process of boiling.  Let the eggs rest in ice water for two to three minutes. Finally, peel your eggs and serve.

How to Soft Boil Eggs

If you like to enjoy a soft-boiled egg with runny yolk with your breakfast toast, this recipe is for you. First, bring your eggs to room temperature. Then place them in a pan and pour water covering the eggs. Set your timer for 4 to 5 minutes. Heat the pan over medium heat and bring the water to a boil. After the timer goes off, take the eggs out. Let the eggs rest in a bowl of ice water for two minutes. Finally, peel your eggs and serve.

How to Peel Boiled Eggs

Once you have mastered the art of boiling eggs, the next thing you need to learn is how to peel boiled eggs without hurting them. After you put the boiled eggs into a bowl with ice water, gently shake the bowl allowing the egg shells to crack. Then, peel the eggs under water. Using slightly old eggs makes it easier for you to peel them.

How to Use Hard Boiled Eggs

Hard boiled eggs can be put into many uses such as eating with toast, using as a filling for sandwiches, mixing into salad dressing, eating with potato dishes, topping baking dishes and so on. Here are some ways you can add hard boiled eggs to your meal.

Egg Salad for Sandwiches

Chopped hard boiled eggs are mixed with a delicious blend of creamy mayonnaise, chopped green onion, mustard cream, salt and pepper to prepare this egg salad. You can eat this yummy salad either with bread or crackers.

Savoury Devilled Eggs

This classic dish is great to use as a party appetizer. First, you need to hard boil eggs and halve them. Then remove the yolks to a bowl and keep whites away. Combine yolks with vinegar, mayonnaise, Dijon mustard, chopped dill, garlic powder, salt and pepper. Fill your egg whites with this mixture. Garnish with some dill sprigs and chopped baked bacon. Keep in the refrigerator until it’s time to serve.

Avocado Egg Salad

This egg salad is healthy and very easy to make. You just have to mash the hard-boiled eggs with a fork and combine them with cubed avocados, minced red onions, chopped sweet pickles, mustard, mayonnaise and season with salt and pepper. You can serve this with either toast or crackers.

Greek Deviled Eggs

First, boil eggs and halve them in lengthwise. Remove the yolks to a bowl and mash them with a fork. Add a mixture of mayonnaise, crumbled feta cheese, chopped fresh basil, diced black olive and tomatoes and balsamic vinegar to egg yolks. Fill a piping bag with this mixture and snip off one end of the bag. Pipe the yolk mixture to the egg whites placed on a serving platter. Finally, season the eggs with pepper, chopped basil and feta cheese and serve.

Soy-Marinated Eggs

First, boil some eggs. Then, bring a mixture of garlic, crushed red pepper flakes, soy sauce, mirin and unseasoned rice vinegar to a boil. Simmer the mixture for five minutes and remove it from heat. Then, add eggs and let them sit in the mixture for 1 hour. Finally, drain eggs and quarter them. When serving, sprinkle some sesame seeds on top of the eggs.


You may think that there is nothing to learn about how to cook boiled eggs. But, as a matter of fact, there are. You need to learn step by step how to boil eggs correctly, the duration for which eggs should be boiled, how to soft boil and hard boil eggs, how to peel them and how to use boiled eggs when preparing dishes. This article explains all these necessary information you need to know regarding boiling eggs.

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