Food

Chinese Vegetarian Stir Fry

Eating Green: A look into Vegetarianism

It’s easy to say you plan to become a vegetarian but when it comes down to doing it, it’s not that easy.  First, we have been raised as meat eaters.  Second, restaurants and commercially sold food mostly cater to carnivores.  Third, vegetarian options are more expensive than meat.  Fourth, most recipes cater to carnivores.  And lastly, where do they get proteins?   So, let’s get to know our vegetarian friends better, maybe we’ll join them someday?  …

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Small Batch Chocolate Chip Cookies Recipe

Small Batch Chocolate Chip Cookies Recipe

Probably every kid’s ultimate treat or dessert will always be the good old chocolate chip cookie. It is simple, yet magically tasting, if cooked right and we have even Santa Claus’ written testimonial, that they are even more delicious when serviced with a glass of warm milk! So, they are delightful and everyone loves them, but are they easy to prepare? This article is all about that! We will share with you  3 easy, small …

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How to spice up oatmeal

Oatmeal: The Underestimated Pantry Staple

Oat is a type of grain that is grown for its seed which are rich in nutrients.  The oat husks are then processed for human consumption to produce different oat products and is also used as feeds for livestock. Oatmeat Products Husks are removed from oat grains by impact then heated and cooled the oat groats, which are the seed inside the husk.  The groats are then further processed and turn into the following oatmeal …

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healthy sides for steak

Healthy Side Dishes to Eat with Steak

Looking for a healthy side dish to pair with some grilled steak? When it comes to deciding on what type side dish to make with your main course meal, the options are endless and it can especially hard to find one with great nutritional value. To help you out, here’s a great list of super healthy side dish recipes for you to pair with your steak. Roasted Green Beans This super simple roast green bean …

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Good sides for salmon

Good Sides for Salmon Dishes For You To Try

Salmon is probably one of the more famous fish types around the world.  Known for its iconic pink flesh and health benefits – this fish available from a fish farm or from the wild.  They have also been around for a long time.  In fact, their existence dates back 7 million years ago as evidenced by fossils found in North America.  This ancient specie is named “Saber-Tooth Salmon” with a recorded size of 3 meters …

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How To Cook Mushrooms

How To Cook Mushrooms Properly?

Did you know that the average monthly rent in London is around  $1,700 while a pound of white truffles can be sold for up to $3,400? This means that if you are a tenant in London and by accident find a bag of white truffles, you will be able to cover your rent for the next two months! This definitely makes mushrooms the most pricey ingredient in the world. In this article we will tell …

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Best Non-Perishable Foods

Best Non-Perishable Foods for Your Storeroom

On your busy days, there are really inevitable instances when you open the fridge and realize it’s been ages since your last trip to the grocery store. If you have nothing but leftovers sitting on the refrigerator shelves triggering food safety warning signs, you have no other options but to give a call for food delivery. This could have been smartly avoided if your kitchen is well stocked on non-perishable foods. There are a variety …

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Stir Fry Asparagus

Stir Fry Asparagus: The Famous Side-Kick

Asparagus is probably one of the most famous side dish to our favorite main courses like steak, salmon, and chicken.  It is one of the more pricey vegetables out there.  It’s not a known fact, but there are actually 12 types of asparagus.  The best part of the Asparagus is its tips, the younger the asparagus the better it tastes.  You can tell the age of the plant by the thickness of its stems.  The …

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types of ramen

Different Types of Ramen That You Must Try!

This simple dish is gaining popularity in the international scene and it looks like it’s here to stay.  It’s gaining traction and has already surpassed its Japanese food predecessors Tempura, Sushi, Sashimi, and Katsu. Ramen houses are popping out everywhere and you don’t need to book a ticket to Japan to enjoy it.  It’s hot, fast, delicious, and apparently good for you.  After a long day at work or in the gym, it really hits …

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