How To Eat Lychee And Not Lose The Nutrients
Lychee is a small, round (it can also be ovoid or heart shaped), fleshy fruit. It has a pinkish-red, rough and inedible skin which covers a sweet, white flesh (this is the edible part) and a large, brown stone in the middle (the seed). It grows on a lychee tree. Lychee is sometimes spelt as litchie and it is also called alligator strawberry. It belongs in the berry family. Lychee is grown majorly in China …